Markiert: vegetarian

No Croutons Required – Citrus Lentil Soup

No Croutons Required – Citrus Lentil Soup

For the monthly event from Lisa’s Kitchen, No Croutons Required, participants are asked to serve a soup (or salad) which is vegetarian and should feature this month’s ingredient. In June, it is legumes. The theme for June is soups or salads featuring...

WTSIM… Sweet-Potato Walnut Burritos

Andrew from Spittoon Extra is the host of this month’s Waiter There’s Someting In My… event, and has chosen dried fruit or nuts as a theme. Since my mother provided me with a huge bag of (last year’s) organic walnuts straight from...

bbd #5 – Aloo Paratha, potato-stuffed bread

bbd #5 – Aloo Paratha, potato-stuffed bread

Rolling in Dough hosts the 5th installment of the bread baking day, aptly choosing „stuffed breads“ as a theme. When I read this, I knew I would have to try making aloo paratha, the fabulous potato-stuffed breads from India. Usually, parathas for...

Think Spice… Cinnamon – Peppermint Cinnamon Tea

Think Spice… Cinnamon – Peppermint Cinnamon Tea

Sunitas World kindly hosts this month’s round of the Think Spice… Event, featuring cinnamon. There are several varieties of cinnamon – the bark of the Ceylon cinnamon, which is usually meant by cinnamon in my part of the world (very etherical, fresh...

WPD – Pickled Cucumbers

  I made these Pickled Cucumbers nearly two weeks ago but somehow never got around to posting them… but before I make the round-up for the International Pickle Day, I want to give you the opportunity to have a look at my...

World Pickle Day: Corn Relish

When my weekly veggie delivery provided me with wonderful plump sweet corn, I knew I had to make corn relish for the World Pickle Day. I had already saved most of the corn of last week’s delivery.   Corn Relish 2007 (adapted...